Friday 16 March 2012

Another bento

This bento was made for a dvd-watching-evening with a friend.


This is what happens when I want to make a bento for three persons... Yes, three...

On the top there are - from left to right - egg-chili onigiri, cheese umbrellas, eggs.
In the middle: In the first two silicon muffin caps there are eggs and herbed curd cheese. Another one contains strawberries and the last one grated zucchini, carrot and rice noodles. There are three apple rabbits as well. In the centre there are six spring rolls filled with what is as well in the last muffin cap :)
To the very right there are cucumber slices filled with wasabi and rice, topped with smoked salmon (Remember the amuse gueule from the 6-course menu?). On the bottom right there are sausages shaped as octopuses and flowers. In the middle there are puff pastry rolls filled with rice, horseradish cream cheese, red bell pepper and spinach leaves. Finally, there are cucumber flowers filled with herbed curd cheese, red bell pepper and carrot flowers.

In these little pots between the onigiri there is soy sauce and the other four pots contain sambal badjak (red), herbed curd cheese (yellow), garlic cream (blue) and wasabi (green).

This time the dessert was not this elaborate, but I HAD to try Token's (http://bento-lunch-blog.blogspot.com/2012/03/matcha-pralinen-gruntee-cakeballs.html) matcha cakeballs :) I did not decorate them, but nevertheless LOVE them.



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